- Tyris Brew – Quality and consistency, Gonzalo Abia Diaz, Founder – Cerveza TYRIS – Spain
- Tradition and innovation: the key to successful quality management, Sven Dekleermaeker, Brewing Manager – Duvel Moortgat – Belgium
- Improving quality of booming French craft scene through training and support, by Florian Antoine, Craft brewers support manager – Institut Français de la Brasserie et de la Malterie – France
- Quality requirements by retail, Harry van den Dungen, Managing Director – Meron – The Netherlands
- Panel Discussion – Quality for Growth – Q&A
- Harry van den Dungen, Managing Director – Meron – The Netherlands
- Florian Antoine, Craft brewers support manager – Institut Français de la Brasserie et de la Malterie – France
- Gonzalo Abia Diaz, Founder – Cerveza TYRIS – Spain
- Sven Dekleermaeker, Brewing Manager – Duvel Moortgat – Belgium
Quality for growth
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Beer Brewing | The Brewers Forum 2019