After years in banking and finance, I decided to run my business in 2006 with my dear friend Olivier. As a beer lover, maybe thanks to my grandma’s home brews, the brewery appeared as evidence to me. Now, I am proud to manage this fifty-person company behind our flagship beer Anosteké, which means ‘See you soon’ in Flemish slang.
My background is in business development and finance. My favorite hobby is trying new recipes for beverages inspired by tradition, history, and nature. Thanks to Olivier’s precious friendship and incredible knowledge, we have developed our brewery in the heart of the Flemish County where beer built the landscape (hops and cereals fields) and the inhabitant personality (bravery and friendship).
I am involved in Energy Transition. I manage the decarbonization of my company, but I am also a member of the board of Agrospheres, where I try to convince the agro-food industry to switch to a low-carbon model.
